The Bhavani Tradition
24 January 2001, Bhavani river
Devi Bhava darshan at Chennai had ended well after sun-up, so it
was a hot and dusty ride to the Bhavani River. After dark, Mother
seated Herself on a small raised circle of cement and grass. The
location was special, with a number of temples and shrines here
and there. They rose like stone trapezoids pale against the darkening
sky, their surfaces covered, in the traditional South Indian style,
by carved forms of gods and goddesses, demigods and flowers, mythical
beasts and geometric forms.
If you let your gaze glide upwards from Mother's Face, you saw
a blue-skinned flute-playing Krishna; he sat with one leg crossed
over the other, actually some distance away and high on the temple
face, but the juxtaposition of his form and Mother's was a special
delight. Again it was bhajan time, and Mother, accompanied by Swamiji's
harmonium, led the group in both old, familiar Malayalam bhajans
and the newer Tamil ones. Suddenly there was a squeaking sound -
Mother looked up to Her right, and all eyes followed: a pair of
white owls sat on an electrical wire, adding their voices to the
bhajans, fluttering now here, now there, always together.
|
A bit later in the evening, Mother called out to one of the
brahmacharis to dance while She sang, and there, on the circle
of concrete, he did so, amidst cheers and laughter as his
movements grew wilder and more exuberant. Next She called
on one of the western women to dance, "Sing and dance,"
She directed, and that's just what the woman did. More laughter
and applause, and admiration at the simple innocence of these
two who would do anything - even perhaps look foolish - to
delight Mother.
|
 |
The group stayed at the Bhavani that night, leaving for Trissur
only late the next morning, having shared the traditional breakfast
for that location: Bhavani Kanni. The story goes that one year when
the group stopped at the river, there was enough rice for kanni,
but not enough of one kind of lentils for the curry. Two different
lentils were mixed, and a new dish created. Since then, not only
at the Bhavani itself but often also on the day of departure for
a tour, this special dish is served. A family tradition, one could
almost say.
Travel with Amma is like that: a mixture of traditions and novelty;
the familiar and the unexpected. Perhaps that is why, despite the
rigours, Mother's tour groups keep on growing bigger, year after
year.
|